Mango Washing Waxing And Grading Processing Line

Description

Our mango washing waxing and grading line is specially designed for large-scale mango processing. It integrates automatic washing, food-grade waxing and intelligent grading, which can greatly enhance the value of mango products, extend the shelf life and meet the needs of high-end markets at home and abroad. The equipment adopts modular design and supports customized configuration, which is suitable for fresh fruit processing plants, planting bases and export enterprises.

mango-washing-waxing-and-grading-line-price

Mango Washing Waxing And Grading Line Core Process Flow

Efficient cleaning system

Spray pre-washing: high-pressure water flow removes surface sand and impurities.

Brush secondary cleaning: flexible brush deep cleans the peel wrinkles without damaging the fruit surface.

Hot air drying: quickly air-dry the surface moisture to provide the best conditions for the waxing process.

Food-grade waxing and polishing

Evenly spray natural fruit wax or imported environmentally friendly wax to enhance gloss, lock in moisture and extend shelf life.

Optional sterilization function, synchronous inhibition of microbial growth, in line with export quarantine standards.

Intelligent grading system

Multi-dimensional sorting: accurate grading based on weight, color, size, defects and other parameters.

AI visual recognition: high-precision camera detects fruit surface defects (black spots, scars, etc.), and the grading accuracy rate is ≥98%.

Supports custom grade standards and flexibly matches different customer needs.

mango washing waxing and grading line Automatic packaging docking

After grading, it is automatically transported to the weighing, labeling and packing stations to achieve unmanned operation throughout the process.

Mango Washing Waxing And Grading Line Working Video

Mango Processing Line Product Advantages

Improve quality: Through cleaning, waxing, polishing and other processes, the appearance quality of mangoes is significantly improved, making them more vivid and bright, meeting the requirements of the high-end market.

Extend shelf life: Waxing treatment effectively inhibits the respiration of mangoes, reduces water loss, extends the shelf life of mangoes, and reduces losses.

Improve efficiency: The entire mango processing line uses automated equipment to reduce manual operations, improve production efficiency, and reduce labor costs.

Customized service: According to the specific needs of customers, mango washing waxing and grading line with different capacities and configurations can be customized to meet diversified production needs.

Mango Processing Line Parameters

Project Parameters
Processing capacity 1-5 tons/hour (customizable)
Power 15-50kW
Grading accuracy ≥98%
Equipment size Customized design

Service guarantee

Free solution design: Provide personalized solutions based on production, site and budget.

Global installation training: Professional technical team will provide on-site debugging and full guidance for operation training.


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