What Equipment Is Used For Tomato Vegetable Cleaning For Roma Tomato Sauce?
The center of tomato origin is the Andes region of South America. In Peru, Ecuador, Bolivia and other places, there are still large areas of wild species distribution. The common tomato group includes: common tomato, fine-leaf tomato, chismani, floret and Chimeriuscae, hairy tomatoes; the Peruvian tomato group includes Chile and Peruvian tomatoes. Tomato fruit is rich in nutrients and has a special flavor. Can be eaten raw, cooked, processed into ketchup, juice, or canned whole. In daily life, the common tomato product we will see is tomato sauce. However, in the production process of tomato sauce, tomato cleaning is a very necessary step to prevent the taste of the processed tomato sauce from being affected. So what equipment do you use to clean tomatoes and vegetables? What Equipment Is Used…