As more and more people are turning to frozen fruits as a healthier and convenient option, it’s important to know just how long this type of food product can last. And, with the advent of IQF (Individual Quick Freezing) technology, the shelf life of frozen fruit has become even more impressive. So, let’s take a closer look at just how long does frozen fruit last when processed with an IQF machine.
First, let’s define what IQF processing is. This technology quickly freezes each individual piece of fruit, rather than the fruit as a whole, which prevents the formation of large ice crystals and preserves the integrity and taste of the fruit. This quick fast freezing process also helps to retain the nutrients and quality of the fruit.
So, how long does frozen fruit last when processed with an IQF machine? Generally speaking, frozen fruit can last up to 8-10 months when stored at a consistent temperature of 0°F (-18°C) or lower. However, the exact shelf life can vary depending on factors such as the type of fruit, the storage temperature, and the packaging.
When it comes to the type of fruit, different fruits have different textures and water content. Berries and tropical fruits with high water content tend to have a shorter shelf life than firmer fruits like apples or pears. Additionally, fruits that are packaged with added sugars or preservatives may also have a shorter shelf life.
The storage temperature is also critical in determining how long does frozen fruit last. If the temperature fluctuates or rises above 0°F (-18°C), this can cause the fruit to partially thaw and refreeze, which can affect the texture and quality of the fruit. Thus, it is important to maintain a consistent temperature and avoid frequent defrosting.
Lastly, the packaging can also affect the shelf life of frozen fruit. Proper packaging, such as airtight bags or containers, can prevent freezer burn and extend the life of the fruit. Additionally, avoid opening and closing the packaging too frequently, as this can cause temperature fluctuations.
In conclusion, when properly stored and processed with an IQF machine, frozen fruit can last up to 8-10 months. It is important to consider factors such as fruit type, storage temperature, and packaging when determining the shelf life of frozen fruit. Ultimately, frozen fruit is a great option for busy individuals who want a healthy and convenient option that can last for months. So, go ahead and stock up on your favorite frozen fruits without any worries!
We are a manufacturer of fruit processing equipment. We have fruit washing machine, fruit cutting machine, fruit freezing machines, fruit packaging machines, etc. If you want to get more information, you can contact us at any time.